Candelas offers a delightfully inspired menu, with an emphasis on fresh, local ingredients, innovative cooking techniques, and flavorful combinations. The sophisticated dishes have roots in Central Mexican cuisine, yet Chef Eduardo Baeza strays from the traditional in innovative ways. He skilfully pairs authentic Mexican ingredients with surprising counterparts, resulting in a creative menu that is sure to delight tastebuds in surprising new ways. The atmosphere mirrors the menu, placing patrons in a warm and creative space both rooted in authenticity and inspired to depart from it.