The menu offers vegetarian and poultry options, the staff recommend the beef specialties. In warmer months, the romantic back patio makes an ideal place to indulge in phingsha, a ginger-and-peppercorn-flavoured mélange of beef, mushrooms, noodles and potatoes, or shaptak, a sliced beef and scallion affair sautéed in spicy tomato and ginger sauce. Mains $6–$15.

The Lakeview Restaurant may just be the most resilient restaurants in Toronto. At the Lakeview restaurant you can enjoy breakfast all day as well as hamburgers, sandwiches, and great appetizers. They even serve vegetarian food. Service is friendly and generally efficient.

Reggie's mission is to provide gourmet sandwiches the old fashioned way. All there meats are cured and smoked inhouse - they even make there own ketchup!

Great healthy food at reasonable prices and a nice patio in Kensington Market (a must visit Toronto neighborhood).  All veges and grains are organic and all meat is naturally raised.